MAP 7th Grade Math

An engaging course covering essential math concepts for 7th grade MAP testing success.

Practical Applications

Cooking with Ratios and Proportions

Kitchen Math

Cooking is full of math! Ratios and proportions help you adjust recipes for more or fewer servings.

How to Adjust

  • Use ratios to change ingredient amounts.
  • Scale recipes up or down by multiplying or dividing each ingredient amount.

Benefits

Understanding this math makes you a flexible chef, ready to cook for any number of guests.

Examples

  • Tripling a pancake recipe for a big breakfast.

  • Halving the amount of sugar in a cookie recipe.