A researcher is trying to identify if caffeine is present in an unknown sample. He chooses to use thin layer chromatography and compare it to a known sample of caffeine. After running the test, he discovers that his unknown sample has the exact same Rf value as the standard caffeine. Which of the following is true about his result?

A researcher is trying to identify if caffeine is present in an unknown sample. He chooses to use thin layer chromatography and compare it to a known sample of caffeine. After running the test, he discovers that his unknown sample has the exact same Rf value as the standard caffeine. Which of the following is true about his result?

Which of the following techniques could help improve the purity of a protein sample while maintaining the protein's native state?

Which of the following techniques could help improve the purity of a protein sample while maintaining the protein's native state?