Forces Driving Urbanization - AP Human Geography

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Question

According to the Von Thunen model, what is the land closest to the urban center typically utilized for and why?

Answer

Cereal grains are typically more shelf-stable than dairy and garden vegetables, and livestock can be transported closer to urban markets for slaughter. Dairy, fruits and vegetables have the potential to spoil rapidly without refrigeration, so traditionally these farmlands are just outside the urban markets.

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Question

Which of the following was the first prerequisite for the start of urbanization?

Answer

The development of food surpluses, or more food than farmers need, allows a population of nonfarmers to exist. Those nonfarmers can specialize in the fields and conduct the services needed for the development of cities, which are fed by the farmers. After the development of agricultural surpluses, people can perform nonfarming jobs, including those related to politics, and formal political organizations can subsequently develop. Privitization of land ownership occurred before urbanization and does not influence its trajectory. And currency has been primarily an outgrowth of the social stratification that occurs as trade grows between farmers and nonfarmers.

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Question

Which of these was not a main reason for rural to urban migration?

Answer

Housing in urban centers was actually more expensive than housing in rural areas, due to the high value of land. Since cities are much more densely populated than rural areas, the competition for land is greater, driving up the cost of housing.

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